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- Evaluation of Bread Blends Using Pure Honey Substitute for Sugar in Bread Baking Quality
This study was under taken to find an alternative for sugar as a sweetener in bread baking quality....
- Human population growth rate and meat supply in Lagos state (1991-2000)
This study analyzes the human population growth rate and corresponding meat supply trend between 199...
- INFORMATION REVOLUTION IN INFORMATION SOCIETY: THE CHANGING WORKPLACE
Information revolution is built on information and technologies thus an offshoot of information soci...
- QUALITY OF FAMILY PLANNING SERVICES IN TWO TEACHING HOSPITALS IN IBADAN, OYO STATE, NIGERIA
- Impact of hair dyeing on the levels of essential and non-essential metals in human hair
Scalp hair samples were collected for the assessment of some essential and non-essential metals usin...
- DUTY OF CARE: AN ELIXIR FOR STUDENTS’ RETENTION IN NIGERIAN TERTIARY INSTITUTIONS
- Evaluation of Bread made from blends of Wheat and Unripe Plantain flour
- UTILITY AND PERCEPTION OF MOBILE TECHNOLOGY AMONG LAW STUDENTS IN ENUGU NIGERIA
LANGUAGE EDUCATION AND GLOBAL CITIZENSHIP EDUCATION AS 21ST CENTURY CATALYSTS FOR NATIONAL DEVELOPMENT IN NIGERIA
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