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- Quantitative and Qualitative Evaluation of Roll-Back Malaria Program in Akinyele Local Government Area of Oyo State Nigeria
Malaria is the second leading cause of death from infectious diseases in Africa. Effective eradicati...
- Effects of malaria on rural farming household labour supply: the * ** case of Ikenne Local Government, Ogun State, Nigeria
Health capital is affected by several preventable diseases a situation which make farmers unable to...
- Cadmium and lead assimilation in selected organs of African Catfish (Clarias gariepinus) exposed to sub-lethal concentrations of the metal chlorides
Cadmium and lead found naturally in the earth crust and from industrial discharge are capable of con...
- Knowledge, Attitude and Practice of Malaria Prevention among Expectant Mothers attending ante-natal clinic at OOUTH Sagamu, Ogun State
Malaria continues to constitute a cause for morbidity and mortality among populations of pregnant wo...
- Self-perceptions of health service delivery: A short survey of inmates in south-west Nigeria
Background: There is evidence that Nigeria’s inmates still suffer from deteriorating quality o...
- Knowledge Perception and Practices of Frontline Health Workers on Transmission and Prevention of COVID-19 among Health Workers in Ogun State Isolation Centers
The paper examined the knowledge perception and practices of frontline health workers on the transm...
- Global distribution of Fumonisin B1 – A review
Fumonisin B1 (FB1) is one of the toxins associated with several species of Fusarium. It was reported...
- THE IMPACT OF ENTREPRENEURSHIP SKILLS TRAINING CURRICULUM AND PEDAGOGY AS PREDICTORS OF BUSINESS OPPORTUNITIES AMONG YOUTH CORPERS IN LAGOS STATE, NIGERIA.
- Hazards associated with small scale gari processing in Ibadan metropolis, Nigeria
Cassava constitutes an important staple food and source of carbohydrate in the tropical region of th...
- Effect of P-fertilizer sources and rates on growth, dry matter accumulation and fruit yield of Bell Pepper (Capsicum Frutescens)
Bell pepper (Capsicum frutescens) requires phosphorus (P) for optimum growth and high quality fruit...